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Kid's Culinary Academy: Cooking

Executive chefs/registered dieticians inspire imagination & encourage creativity. Food preparation skills, a heap of kitchen safety, a scoop of etiquette, a handful of table setting, a pinch of menu planning & laughter to taste. Discover math, reading, health, time management, food chemistry & social skills with our hands-on cooking camp. Cooking is for youth entering grades 6-8.

For registration and more information, please visit our website!

When: Monday, July 16
Where: UWL
To request disability accommodations (accessible seating, interpreting, closed captioning, FM systems, etc.), contact UWL Continuing Education at conted@uwlax.edu or 608.785.6500.
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